New Recipe Alert! Check out this delicious and healthy recipe. It is perfect  for your asian food craving. Also, a great option for a party or gathering if you are having people over.

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Turkey Quinoa Lettuce Wraps

Course

Appetizer

Cuisine

Asian

Servings

Ingredients

• 12 Boston Bibb Lettuce Leaves
• 2 ½ cups Quinoa, Cooked
• 1 cup Lean Ground Turkey, Cooked
• 1/4 cup Pine Nuts
• 1/8 cup Fresh Lemon Juice
• 1/4 cup Green Onions, Chopped
• 1/4 cup Carrots, Shredded
• 1/4 cup Dried Cranberries
• 6 tbsp Hoisin Sauce

Course Appetizer Cuisine Asian Servings Ingredients 12 Boston Bibb Lettuce Leaves 2 ½ cups Quinoa, Cooked 1 cup Lean Ground Turkey, Cooked 1/4 cup Pine Nuts 1/8 cup Fresh Lemon Juice 1/4 cup Green Onions, Chopped 1/4 cup Carrots, Shredded 1/4 cup Dried Cranberries 6 tbsp Hoisin Sauce

Instructions

1. 1. Place 3 lettuce leaves on each plate. 2. Mix together quinoa, ground turkey, pine nuts, green onion, carrot & cranberries. 3. Add 2 ounces of the mixture onto the lettuce leaves. 4. Drizzle equal amounts of hoisin sauce onto each cup. 5. Garnish with fresh chopped green onion.

Recipe Notes

Per serving: 243 calories, 9 grams fat, 12grams protein, 35 grams carbohydrates, 4 grams dietary fiber.

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